Bryan Leuthold & Dr. Kate Lott: Robotic Milking in Tillamook | Ep. 92
Description
In this episode of the AgCulture Podcast, fifth-generation dairy farmer Bryan Leuthold from Tillamook, Oregon, opens up about the realities of farming in one of the most unique dairy regions in the U.S. He shares how his family farm has evolved, the benefits and challenges of cooperative farming with Tillamook Creamery, and the environmental stewardship practices shaping the future of the valley. Explore how technology, tradition, and sustainability come together. Listen now on all major platforms!
Meet the guests:
Bryan Leuthold is a fifth-generation dairy farmer from Tillamook, Oregon, where he manages his family farm alongside his wife, children, and grandparents. His operation reflects both the tradition of Oregon dairying and the adoption of modern technology, including robotic milking systems and sustainable nutrient management.
Dr. Kate Lott is the Director of Farm Engagement at Tillamook County Creamery Association, where she works closely with member farms to support animal health, sustainability, and cooperative growth. With a Doctor of Veterinary Medicine from Michigan State University and over a decade of experience in food animal veterinary practice, she combines technical expertise with farmer-focused solutions.
Connect with our guest on Social Media: Dr. Kate Lott
What you will learn:
(00:00 ) Introduction
(03:08 ) Cooperative history
(05:12 ) Grass-based dairying
(09:43 ) Environmental stewardship
(20:21 ) Robotic milking
(27:06 ) Regional challenges
(34:53 ) Closing thoughts
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